So because I am working on checking a few items off of my goals for the year listing, I am really working to make sure that I am trying new stuff all of time. As you may remember, I am working to try and cook 12 new recipes in 2016, and already last week (first week of February) I tackled another.
Last Thursday I made a new recipe that I had pulled off the internet when I found it looking for different chicken recipes on the Cooking Light website.
I made this recipe with no modifications. I just used Busch Light beer because we have lots in the fridge, and we don't really drink it. At all. So I figured it would probably be the best choice even if it was not as flavorful as some beers I could have chosen.
I got the chicken cooking first in a pan.
I reduced the sauce while the chicken was cooking through in the oven, and then was able to get the chicken into the pan while I worked on a few side dishes.
Let me know if you try this recipe!